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Creamy berry smoothie bowl topped with banana and kiwi slices, raspberries, blueberries, chia seeds, hazelnut brittle and desiccated coconut.

Berry smoothie bowl

This smoothie bowl blends berries, Greek yoghurt and honey into a creamy base to enjoy with a spoon. Fresh fruit, chia seeds, hazelnut brittle and desiccated coconut complete the topping.

Included in these collections

BNutri-Score
Nutrition per serving
2.3 mgIron
Not availableFibre
594.1 kcalEnergy
15.7 gProtein
83.5 gCarbohydrates
23.2 gFat
All nutrition per serving
Energy
594.1 kcal
Protein
15.7 g
Carbohydrates
83.5 g
Fat
23.2 g
Fibre
Not available
Salt
0.4 g
Iron
2.3 mg
Calcium
353.7 mg
Vitamin C
Not available
Jump to instructions

STEP BY STEP

Let's make something delicious.

  1. 01

    Blend the mixed berries, Greek yoghurt and honey in a blender until smooth. The berries should be broken down, but the smoothie should not become too runny. Alternatively, mix the contents of 2 bottles of smoothie with Greek yoghurt and honey.

  2. 02

    For the topping, peel and slice the banana and kiwi. Wash and dry the berries.

  3. 03

    Divide the smoothie between two large bowls and top with the banana and kiwi slices, berries, chia seeds, hazelnut brittle and desiccated coconut. Arrange the toppings in straight rows or circles, if desired.

Nutrition & sources

Publisher: meala GmbH

Nutrition based on BLS & additional sources. per serving

Nutrition is calculated from ingredient quantities and linked food composition data, per serving. Sources include the German Nutrient Database (BLS) and additional sources. Estimated quantities, product differences and preparation can affect actual values. Cooking losses and water absorption are not modelled separately. Missing values are left unspecified. Values are calculated estimates, not laboratory measurements.

Sources: BLS, additional food databases.

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